Maggi instant noodles produced in India are safe to eat, the Agri-Food and Veterinary Authority of Singapore (AVA) said on Monday night.
AVA has informed affected Singapore importers that sale of the brand's noodles from India may be resumed, after food safety tests found that the product does not pose risks to consumers.
It had earlier advised importers to withhold sales while it conducted laboratory tests, following concerns over higher-than-permissible levels of lead in the product.
Results from AVA's laboratory tests, which cover "a wide range of hazards associated with food", showed that the India-made Maggi instant noodles meet local food safety standards.
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India-made Maggi instant noodles safe to eat, says AVA - Singapore More Singapore Stories News & Top Stories - The Straits Times